Geo15 Liquid 10D (Geotrichum Candidum)

This Geotrichum liquid is available in bottled form and is also suitable for vegan cheeses. Each bottle contains 10 doses of Geotrichum Candidum. Typical dosage levels are 2 doses per 1000It of milk. It is primarily used in the production of surface ripened, blue veined cheeses, smeared rind cheeses and goat's milk cheeses.

A key agent in the ripening of cheese, Geotrichum implants very rapidly on the cheese surface (first) and has a synergistic effect on the implantation (with the yeasts) on flora such as Brevibacterium linens that require a neutral environment

Store between +4 and +6°C in the fridge. Do not freeze. 

GMO Status:

This culture does not come from genetically modified organisms in compliance with European directives (EU) 1829/2003 and 1830/2003 of European Parliament and the

Council of September 22, 2003. All information is correct to the best of our knowledge. For intended use only.

Allergens List for Geo15 LIQ 10D