CHEESE MOULD NO.4 - BABY GOUDA AND FOLLOWER
We supply a range of cheese moulds that are all manufactured from special 'Dairythene' plastic for easy sterilisation.
Each mould is drilled with numerous holes to allow the whey to escape. In production these moulds are usually lined with a cheese cloth prior to filling with curd and set on a cheese mat to ensure complete drainage: this is especially important if the cheese is pressed.
This one is known as a Baby Gouda and is heavy duty mould with a curved base and a matching curved follower. The internal diameter is approx. 110mm at the widest point and 70mm tall: the mould is suitable for any 'tablet' shaped cheeses - as well as the expected Baby Gouda.
Please note - All our cheese moulds are sold and priced individually.